Vegan Apple Tea Cake mmmmm

Check out this amazing vegan apple tea cake that I made at work today!! It's super easy and super delicious!! We used the recipe from here: http://www.domesblissity.com/2013/04/easy-apple-tea-cake-dairy-egg-free.html

Ingredients

• 1 and half cups plain flour
• 1/2 cup sugar
• 1/2 cup water
• 3 apples, peeled, cored and diced (any kind – I used Royal Gala)
• 1 teaspoon vanilla
• 1 tsp cinnamon
• 1 tablespoon white vinegar
• 6 tablespoons oil (I use canola)
• 1 teaspoon bicarb soda
• half teaspoon salt
• 1 tsp cinnamon extra
• 2 tbs sugar extra
• icing sugar to serve

Method

1. Turn oven to 180 C (375 F). 
2. Grease and/or line a round cake tin. 
3. Put the flour, cinnamon, sugar, and water in a bowl. 
4. Add vanilla, vinegar, oil, baking soda and salt. Mix with beaters until smooth. (Mixture is runny.) 
5. Pour into the tin. 
6. Top with diced apple and sprinkle cinnamon and sugar over the top of the apple.
7. Bake 40 minutes or until cooked through. 
8. Cool for 10 minutes then take out of tin. 
9. Dust with icing sugar to serve. 
10. Serve warm, with vegan ice cream or custard or a good cup of tea or coffee!